Performs laboratory diagnostics on pathogens to support clinical decision-making and infectious-disease management.

Studies microorganisms in food systems to ensure safety, quality, and innovation in food production.

Studies immune system mechanisms to understand disease, develop therapies, and improve diagnostic and vaccine technologies.

Develops and evaluates infection-prevention strategies to reduce disease transmission in healthcare and community settings.

Studies microorganisms to understand their structure, function, and impact on health, industry, and the environment.

Studies viruses, their genetics, infection mechanisms, and interactions with hosts to develop diagnostics, therapies, and prevention strategies.